Six years after graduating from the college in his Cross River dwelling state, John Etta deserted his seek for a white-collar job. Following his uncle’s recommendation, he ventured into agribusiness in 2021, specializing in cocoa, the important thing ingredient in chocolate, with bush mangoes, plantain, yam, and cocoyam on the facet.
His uncle, a college instructor, had launched him to the wealth of alternatives in cocoa farming, notably of their neighborhood of Bendeghe-Afi, 240 kilometres from the state capital Calabar, the place rising cocoa costs have created millionaires and sustained many livelihoods.
About 50 minutes from Afi Forest Reserve on a quick motorbike, the neighborhood is 23 kilometres from Ikom, the state’s cocoa buying and selling hub, and residential to main Licensed Shopping for Brokers (LBAs) who function intermediaries between farmers and exporters.

With cocoa costs hovering and formal employment scarce, almost each household in Ikom and surrounding communities, similar to Etta’s and Abangku, now owns cocoa farms, even on small plots at their properties. Demand for land has surged, prompting locals to increase their farms to satisfy the growing international demand for the crop and encroach on the Afi reserve, a protected forest crucial for the battle in opposition to local weather change.
Villagers argue that these forests, handed to the federal government many years in the past, have remained unused.

“Everyone is now within the forest reserve,” mentioned Bassey Foster, a forest ranger. He mentioned he couldn’t cease the farmers from utilizing the forest land illegally. “The forest is just not increasing, however the inhabitants is growing. Folks want the forest to outlive.”
Benjamin Takim, secretary of the Trackers’ Union in Bendeghe-Afi and a bike rider transporting cocoa, echoed this: “Folks from Abangku farm within the Afi Reserve. No one gave them entry; they encroached as a result of the federal government deserted the land. Now, they think about themselves the house owners.”
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“Right here we don’t joke with forest. When cocoa enterprise is anxious, we don’t joke with forest,” Mr Takim mentioned.
In January, cocoa’s low season worth ranged from N12,500 to N13,500 per kilogram, with a 100kg bag promoting for N1,250,000 to N1,350,000. Costs are anticipated to rise additional when the cocoa season begins in October. Retired civil servant-turned-cocoa farmer Takaim Ekori, confirmed this development.

The cocoa commerce includes a structured provide chain: farmers harvest, dry the beans, and promote to LBAs by means of intermediaries. LBAs, who personal warehouses, assist farmers with logistics, coaching, high-yield varieties, and pesticides like Gammalin to manage black pod illness.
The LBAs in flip promote to exporters, together with worldwide suppliers, similar to Olam, Tulip, and Cargill, amongst others, who then provide the worldwide chocolate business.
The chocolate business has lengthy fueled deforestation as a result of failure of the business and its suppliers to observe farmers – like these round Ikom – who’re slicing down forests for cocoa plantations. This concern motivated the European Union to determine the European Union Deforestation Regulation (EUDR), which requires exporters to show that cocoa and different main merchandise coming into Europe should not sourced from deforested land or reserves. Initially set for January 2025, the regulation has been postponed by a yr on account of considerations from worldwide stakeholders.


Amongst Ikom’s main cocoa exporters is Tulip Cocoa Processing Restricted, a subsidiary of Amsterdam-based Theobroma, which has been buying and selling cocoa butter since 1922. In line with the Nigeria Export Promotion Council (NEPC), Tulip has expanded its grinding capability from 12,000 to over 30,000 tonnes yearly.
Tulip, whose main export vacation spot is the EU, didn’t reply to our e-mail enquiry. Additionally, cellphone calls to the quantity on its official web site didn’t undergo.
Nonetheless, a senior official on the firm mentioned Tulip maintains a strict traceability system for its cocoa.
“We have now subject officers, agronomists, and a traceability system in place. We don’t purchase cocoa from protected areas,” the official mentioned asking to not be named as that they had no permission to speak to journalists. “We register farmers, monitor provide portions, and supply coaching to discourage deforestation.”
Nonetheless, neighborhood members dispute this declare. Farmers allegedly combine cocoa from each family-owned and reserve forests earlier than promoting to LBAs, who in flip promote to exporters like Tulip.
The ‘tracker’ who transports the merchandise from the farms confirmed this.
“I can not depend the variety of luggage we supply out of this place as a result of generally some individuals carry out two (2) tonnes in a yr. That’s 32 luggage. A tonne is 16 luggage. So there’s no approach we are able to preserve information of the full luggage which might be being taken out from the forest in a season,” Mr Benjamin mentioned.

“My regular load is 2 luggage of two 200kg luggage; that’s 400kg without delay and I can try this like 10 occasions in a day throughout the season. My members are many and is dependent upon the place you could have your contract for the day.”
This was corroborated by Mr Foster, the ranger, saying: “Everyone is now within the forest reserve. Tulip and Olams, all of them give LBAs cash to farmers to purchase and provide cocoa. All these Goddy Ukwu, and all of them, they purchase these cocoa and provide to them. Anyplace there may be cocoa, no person needs to know the place you get them from. What they need is cocoa. Will cocoa inform you I’m from the forest?”
Godwin Ukwu, the proprietor of Goddy Ukwu warehouse, a outstanding LBA in Ikom and the Nationwide Common Secretary of the Cocoa Affiliation of Nigeria (CAN), defined that the corporate certainly has a sound tracing system.

However, Mr Ukwu, a significant provider to Tulip, admitted that about 20 per cent of cocoa from untraceable sources finds its option to the exporters.
“Right here in Cross River State, we’ve been knowledgeable of this (EU regulation) for a really very long time. And I feel we’re working, not solely in Cross River however throughout Nigeria. We’re working tirelessly to guarantee that the reserve areas should not being encroached.
READ ALSO: Cocoa farmers depend features as cocoa bean costs soar
“The cocoa we do now, that we promote, majority, about 80 p.c of the cocoa are traceable cocoa within the sense that, even when we go to my warehouse now earlier than we load and when you ask my traceable supervisor downstairs, now we have the doc of each cocoa within the retailer, who provided what and the place the cocoa got here from,” Mr Ukwu mentioned.
Mr Ukwu advocates laws to de-reserve some reserve areas as a result of cocoa from the areas can’t be traced “as a result of they belong to an space that isn’t acceptable by the EU legislation.”
“What we are attempting to do now’s to return to the Cross Rivers State Home of Meeting that these areas that have been already planted earlier than this legislation got here on board, we must always de-reserve them. As soon as we de-reserve them, they match into the suitable areas,” he mentioned.
“The corporate we work with presently is Tulip Cocoa Processing and you realize that they’re good at record-keeping. So, the reality is, what we do now’s that whichever cocoa leaves our warehouse, it will get to Tullip in Ijebu Mushin; they scan it, they usually know the farmer the cocoa is coming from as a result of they’ve gone round to register the farmers utilizing the GPS Coordinate to verify all of the farms and you realize that when you use the GPS coordinates to verify your farms and plot it, if it’s a reserved space they may know. If it’s a reserved space, it will come out. A few of them was,” he mentioned.
Mr Ukwu argued that some farms have been in reserve areas earlier than the EU regulation however his affiliation is making strikes in Cross River State to de-reserve these farms.
“What’s the EU saying, ought to we reduce down the stems and replant bushes? So, what we’re making an attempt to do is to return to the state Home of Meeting to ask that some areas, some reserves ought to be de-reserved.”
He argued that cocoa bushes contribute to carbon absorption. “I don’t see why planting cocoa ought to be a problem when it serves the identical goal as bushes within the forest. In fact, forests present larger ecosystem advantages, however cocoa bushes additionally add worth.”
When requested in regards to the 20 per cent untraceable cocoa, Mr Ukwu advised redirecting it to non-EU markets. “The EU regulation isn’t international. Asia and different markets nonetheless purchase cocoa. If Europe gained’t take it, we’ll discover different consumers earlier than this turns into a worldwide challenge.”
Talking on behalf of George Obenechi, the chairman of the Cross River State Forestry Fee, the fee’s Director of Operations, Ibiang Essien, confirmed that the Afi forest in Ikom native authorities space is a authorities reserve.
READ ALSO: Cocoa farmers depend features as cocoa bean costs soar
Whereas admitting that some villagers have certainly encroached into the forest to farm cocoa, he disclosed that measures have been being put in place to sanction such farmers by means of cell courts to be arrange by the state authorities.
The director mentioned the agitation by some communities to de-reserve sure parts of the forests will likely be thought-about by the fee.
“Because the inhabitants is rising larger, there may be certain to be a necessity for land to farm. However then, due course of should be adopted to make sure that the suitable factor is completed.
“We’re the custodian, we’re conscious of inhabitants explosion, that means that the hunt for land will come on board. Anytime they give you demand for a selected space, we are going to know what to do,” he mentioned.
Nigeria is a significant cocoa exporter, although it ranks behind Ghana and Ivory Coast, with the EU being its largest market.
Considerations have thus elevated concerning the influence on Nigeria’s cocoa, a high non-oil export, if the EUDR is enforced, because the West African nation seeks options for its cocoa sourced from forests.
(This reporting was accomplished with the assist of the Centre for Journalism Innovation and Improvement as a part of the Centre for Investigative Journalism’s Open Local weather Reporting Initiative).
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