In the event you’re all about conventional Nigerian meals or simply love diving into healthful, home-cooked recipes, then Igbangwu (often known as Ukpo Oka) is unquestionably one you’ve bought to strive!
In her newest video, Raphiat’s Way of life is giving us the within scoop on learn how to make this beloved Igbo corn pudding. It’s bought that earthy, comforting flavour that’s simply excellent for a comfy meal.
Produced from corn and steamed to perfection, Igbangwu is mushy, hearty, and scrumptious, and the most effective half is, you possibly can prime it with a wealthy drizzle of palm oil or spicy sauce to kick issues up a notch.
She kicks issues off by mixing dried corn right into a effective flour, then mixes it with heat water and different goodies to type a silky batter. After a little bit of light stirring, it’s poured right into a metal plate and steamed till it thickens right into a heat, pudding-like delight that’s each gluten-free and fibre-rich.
Whether or not you’re reconnecting along with your roots or simply inquisitive about Nigerian delicacies, this dish is sort of a heat hug from residence.
Take a look at the complete recipe right here:
